Bison Shot Recipe
The Bison Shot recipe is made solely with Zubrowka Bison Grass vodka, a rye-based vodka infused with herbs and a blade of bison grass grown in the Bialowieza Forest of Poland.
Ingredients
Directions
- Chill bison grass vodka in the freezer for at least 8 hours, turning every few hours.
- When well chilled, slowly pour into a shot glass and enjoy.