The Bubble Gum shot is made from Pisang Ambon liqueur, Malibu coconut rum, Chambord raspberry liqueur and pineapple juice, and served in a chilled shot glass.
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Bubble Gum Recipe

The Bubble Gum shot is made from Pisang Ambon liqueur, Malibu coconut rum, Chambord raspberry liqueur and pineapple juice, and served in a chilled shot glass.

Ingredients

Directions

  • Shake all ingredients with ice in a cocktail shaker.
  • Strain into a chilled shot glass.
  • Garnish with a pineapple wedge.

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The Bubble Gum shot is made from Pisang Ambon liqueur, Malibu coconut rum, Chambord raspberry liqueur and pineapple juice, and served in a chilled shot glass.

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Categories: Shot Glass

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