The Kiwi Basil Sour cocktail recipe is made from 42 Below Kiwi vodka, lemon juice, simple syrup, egg white and basil, and served shaken in a chilled cocktail glass.
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Kiwi Basil Sour Recipe

The Kiwi Basil Sour cocktail recipe is made from 42 Below Kiwi vodka, lemon juice, simple syrup, egg white and basil, and served shaken in a chilled cocktail glass.

Ingredients

Directions

  • Muddle basil and simple syrup in the bottom of a cocktail shaker.
  • Add kiwi vodka, lemon juice, egg white and ice, and shake vigorously.
  • Strain into a chilled cocktail glass and garnish with more basil.
  • Note: to achieve a creamy green color, use a little more basil and muddle longer.

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The Kiwi Basil Sour cocktail recipe is made from 42 Below Kiwi vodka, lemon juice, simple syrup, egg white and basil, and served shaken in a chilled cocktail glass.

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Categories: Green Drinks, Cocktail Glass