The Tulip cocktail recipe is a delicate drink made from apple brandy, sweet vermouth, apricot brandy and lemon juice, and served in a chilled cocktail glass.
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Tulip Cocktail Recipe

The Tulip cocktail recipe is a delicate drink made from apple brandy, sweet vermouth, apricot brandy and lemon juice, and served in a chilled cocktail glass.

Ingredients

Directions

  • Shake all ingredients well with ice in a cocktail shaker.
  • Strain into a chilled cocktail glass and serve.

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The Tulip cocktail recipe is a delicate drink made from apple brandy, sweet vermouth, apricot brandy and lemon juice, and served in a chilled cocktail glass.

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Categories: Cocktail Glass, Easter Drinks