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All Ingredients
Kate Cocktail
The Kate Cocktail is an enjoyable clear cocktail made from Old Tom gin, elderflower liqueur, champagne, mint, cucumber, lime and club soda, and served over ice in a collins or highball glass.
Key Lime Pie
The Key Lime Pie drink recipe is a clear colored cocktail perfectly suited as a dessert drink served alongside your favorite key lime pie. Made from Burnett's vanilla vodka and Rose's lime cordial, and served over ice in a rocks glass.
King James II
The King James II cocktail was invented by Mal Spense, at the Blythswood Square Hotel. Made from Caorunn gin, St. Germain elderflower liqueur, gomme, grapefruit bitters, Pernod and Lillet Blanc, and served in a chilled cocktail glass.
Kirsch Kiss
The Kirsch Kiss cocktail recipe is made from Luxardo sambuca, kirschwasser (cherry brandy) and mineral water, and served in a chilled cocktail glass garnished with maraschino cherries.
Kiwi Lime
The Kiwi Lime is a clear colored drink made from Yeyo tequila, simple syrup, kiwi and lime, and served over ice in a rocks glass.
Kokonut Breeze
The Kokonut Breeze drink is made from Stoli Chocolat Kokonut vodka, coconut water, pineapple juice and simple syrup, and served over ice in a highball glass.
Kokonut Martini
The Kokonut Martini is made from Stoli Chocolat Kokonut vodka and coconut water, and served in a chocolat-rimmed cocktail glass.
Le Winch
The Le Winch is a classic drink made from Noilly Prat, tonic water, lime and cucumber, and served over ice in a highball glass.
Leblon Neat
Leblon Cachaca is a smooth Brazilian rum, good enough to serve neat under the right conditions. If you have a bottle of Pitu or 51 cachaca, do not even try to make this shot, it will not work. Leblon Neat is a clear colored shot made with room-temperature Leblon cachaca and lime wedges, and served in sugar-rimmed shot glasses. If you can't be at the World Cup in Brazil, you can at least take a shot every time Brazil scores a goal.
Leblon on the Rocks
No need to do anything special with this cachaca, it's smooth enough to be enjoyed on the rocks. The Leblon on the Rocks drink recipe is made from Leblon cachaca and lemon peel, and served over ice in a rocks glass.