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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Cucumber Cooler
The Cucumber Cooler is a refreshing drink made from Ketel One Citroen vodka, cucumber slices, lime juice and ginger beer, and served over ice in a Collins glass.
Cuzco Fizz
The Cuzco Fizz is a clear colored drink made from Pisco, St-Germain elderflower liqueur, grapes, lime juice and club soda, and served over ice in a collins glass.
Derby Fizz
The Derby Fizz drink recipe is made from scotch, triple sec, lemon juice, sugar and club soda, and served over ice in a chilled Collins glass.
Dor de Corno
The Dor de Corno drink recipe is made from Boca Loca cachaca, aged rum, lemon juice, simple syrup and lemon-lime soda, and served over ice in a Collins glass.
Egg Cream
The Egg Cream is a non-alcoholic drink recipe that is a little deceptive in its name, not actually having egg in it. Made from chocolate syrup, cold milk and club soda, and served over ice in a highball glass, makes it a great breakfast or dessert drink for the kids.
Fizzy Dreams
The Fizzy Dreams drink recipe is made from vodka, melon liqueur, blue curacao, orange liqueur and chilled champagne, and served over ice in a Collins glass garnished with a maraschino cherry and star fruit.
For the Mamas and the Papas
The For the Mamas and the Papas is a refreshing beach drink made from rum, coconut rum, triple sec, grapefruit juice and pineapple juice, and served over ice in a collins glass.
Forever Young
The Forever Young drink recipe may be the key to the fountain of youth. Made from vodka, curacao, absinthe, blackberry brandy, lemon juice and aloe vera juice, and served over ice in a Collins glass garnished with pomegranate and mint.
Fragrance
The Fragrance is a romantic cocktail made from vodka, Midori melon liqueur, lemon juice, pineapple juice and simple syrup, and served over crushed ice in a Collins or highball glass.
Framboise Milkshake
The Framboise Milkshake is made from Chambord flavored vodka, Chambord raspberry liqueur, vanilla ice cream, half & half, simple syrup and raspberries, and served in a collins or highball glass.