Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
Orange Colored Drinks
All Drink Colors
Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
VooDoo Doctor
The VooDoo Doctor is a brown colored drink made from SoCo Fiery Pepper and Dr. Pepper soda, and served with lime over ice in a highball glass.
Apple and Sour Mix
The Apple and Sour Mix is made from Bacardi apple rum, sour mix and apples, and served over ice in a highball glass.
Blue Devil
The Blue Devil cocktail recipe is a blue colored drink made from gin, lime juice, maraschino liqueur and blue curacao, and served in a chilled cocktail glass.
Cherry Macaroon Martini
The Cherry Macaroon Martini is a brown cocktail made from chocolate cherry liqueur, coconut rum and club soda, and served in a chilled cocktail glass.
Hardcore Candy Bar
The Hardcore Candy Bar is a stout brown colored drink made from UV Candy Bar vodka, UV 103-proof vodka, triple sec, Trader Vic's amaretto liqueur and cola, and served over ice in a highball glass.
Green Devil
The Green Devil drink recipe will definitely release your inner demons and help satisfy your desires. A green colored cocktail made from gin, green crème de menthe and lime juice, and served in a chilled cocktail glass.
Pumpkin Patch Elixir
The Pumpkin Patch Elixir is an orange cocktail made from Patron tequila, sherry, pumpkin pie liqueur, bitters and apple, and served in a chilled cocktail glass.
Hot Apple Toddy
The Hot Apple Toddy is an orange drink made from sour apple schnapps, vanilla liqueur and hot apple cider, and served in an Irish coffee glass or a coffee mug.
Candy Apple
The Candy Apple is a red cocktail made from Pucker sour apple schnapps, peach schnapps and cranberry juice, and served in a chilled cocktail glass.
El Diablo Excellia
The El Diablo Excellia drink recipe will either keep the devil away on Halloween, or make you into one. Made from Excellia tequila, crème de cassis and ginger ale, and served over ice in a highball glass.
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