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All Ingredients
Cafe Diablo
The Café Diablo drink recipe is made from cognac, Cointreau, curacao, hot coffee, cinnamon and cloves, and served in a coffee mug. Recipe serves 4.
Champagne Cup
The Champagne Cup cocktail recipe is a traditional New Year's eve drink made from cognac, curacao, champagne, orange and mint, and served in a chilled wine glass.
Champagne Punch
The Champagne Punch drink recipe is a party punch made from cognac, cherry liqueur, triple sec, simple syrup, lemon juice and champagne, and served from a large punch bowl. This recipe serves 15-20 happy New Year's Eve party goers.
Cherry Glow
The Cherry Glow cocktail recipe is made from cognac, cherry brandy, curacao and pear syrup, and served in a chilled cocktail glass.
Cherry Lady
The Cherry Lady cocktail recipe is made from cognac, maraschino liqueur and triple sec, and served over ice in a rocks glass garnished with a maraschino cherry.
Coffee Flip
The Coffee Flip cocktail recipe is made from cognac, ruby port, coffee, sugar, egg and nutmeg, and served in a chilled wine glass.
Cognac Coupling
The Cognac Coupling cocktail recipe is made form cognac, tawny port, Pernod absinthe, Angostura bitters and lemon juice, and served over ice in a rocks glass.
Cognative Thinking
The Cognitive Thinking is a deep cocktail recipe made from cognac, dry vermouth, hazelnut liqueur, white crème de cacao and honey, and served in a chocolate-rimmed cocktail glass.
Cossack
The Cossack cocktail is made from vodka, cognac, lime juice and sugar, and served in a chilled cocktail glass.
Crusta
The Crusta is an elegant orange wedding drink made from cognac, maraschino cherry liqueur, lemon juice, simple syrup and bitters, and served in a chilled champagne flute.