Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
Orange Colored Drinks
All Drink Colors
Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
4th and Pimms
The 4th and Pimms drink recipe is made from Boca Loca cachaca, Pimms No. 1, lemon juice, Calvados, simple syrup and ginger ale, and served over ice in a highball glass.
A Winter Scene
The Winter Scene is an orange cocktail made from Patron tequila, lime juice, egg white, maple syrup, rosemary and orange bitters, and served in a chilled rocks glass.
American Honey Wild Mustang
The American Honey Wild Mustang is a wildy American drink made from Wild Turkey American Honey, grapefruit juice, bitters and rosemary, and served over ice in a highball glass.
Apple Winter Toddy
The Apple Winter Toddy is made from Caorunn gin, apple juice, bitters, sugar, lemon juice and port wine, and served warm in a toddy glass.
Barcelona Gin and Tonic
The Barcelona Gin and Tonic is a unique variation of the classic Gin and Tonic cocktail. Made from gin, Fentiman's tonic water, rosemary and grapefruit, and served over ice in a Collins glass.
Cape Hatteras Cocktail
The Cape Hatteras is a uniquely American cocktail made from Wild Turkey, lemon juice, simple syrup, tonic water, rosemary and ginger, and served over ice in a rocks glass.
Decadent Bee
The Decadent Bee is an orange cocktail made from Patron tequila, olive juice, basil, rosemary and thyme, and served in a chilled cocktail glass.
Dont Thistle My Pink
The Don't Thistle My Pink cocktail recipe is a savory cocktail made from Caorunn gin, Glenlivet Scotch whiskey, raspberry gomme and rosemary, and served in a chilled cocktail glass.
Effen Savory
The Effen Savory is a variation of the classic Martini cocktail. Made from Effen vodka, dry vermouth and rosemary, and served in a chilled cocktail glass.
Hot Sun
The Hot Sun cocktail recipe is made from tequila, cranberry liqueur, Goldschlager, orange juice, grapefruit juice, grenadine and rosemary, and served in a chilled cocktail glass garnished with rosemary and an orange twist.