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Grasshopper Shot
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Irish Blues Drink
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Ginger Royale
The Ginger Royale is a ginger variation of the classic Kir Royale New Year's drink, also well suited as a wedding cocktail. Made from The King's Ginger liqueur and chilled champagne, and served in a chilled champagne flute.
Bowery Cocktail
The Bowery Cocktail recipe is made from Dubonnet Rouge, gin, brown sugar cube, bitters and chilled champagne, and served in a chilled champagne flute.
St-Honore 75
The St-Honore 75 is a clear colored drink made from St-Germain elderflower liqueur, lemon juice and champagne, and served in a chilled champagne glass.
Bombay Punch
The Bombay Punch drink recipe makes enough for a very large party, about 25 or 30 drinks. Made from brandy, sherry, maraschino liqueur, orange curacao, mineral water, chilled champagne, mint and seasonal fruits.
Caribbean Champagne
The Caribbean Champagne is a bubbly cocktail made form light rum, banana liqueur, bitters, champagne, banana and pineapple, and served in a chilled champagne flute.
Grandaddy Mimosa
The Grandaddy Mimosa is a Caribbean variation of the classic Mimosa drink. Made from Bacardi rum, orange juice, lemon jiuce, grenadine and champagne, and served in a chilled champagne flute.
Champagne Celebration
The Champagne Celebration is a bubbly cocktail recipe perfect as a wedding drink or for New Year's eve. Made from Burnett's pear vodka, ginger liqueur, orange juice and chilled champagne, and served in a chilled champagne flute.
Maine Champagne
The Maine Champagne cocktail recipe is a full-bodied New Year's eve drink made from Burnett's maple syrup vodka and chilled champagne, and served in a chilled champagne flute.
Bohemian Luxury
Give up your Bohemian ways and settle down to a life of style and luxury. The Bohemian Luxury cocktail is a red colored bubbly drink made from Chopin wheat vodka, Chambord raspberry liqueur, pineapple juice and chilled Rose champagne, and served in a chilled champagne flute.
Foxy's Millennium Punch
Foxy's Millenium Punch is made from white rum, dark rum, cranberry juice, guava juice and lime juice, and served with ice in a highball glass.
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