The Bloody Mary is a classic hangover cocktail made from vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco sauce, salt, pepper and celery, and served over ice in a highball glass.
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Bloody Mary Recipe

The Bloody Mary is a classic hangover cocktail made from vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco sauce, salt, pepper and celery, and served over ice in a highball glass.

Ingredients

Directions

  • Shake vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco sauce and horseradish with ice in a cocktail shaker.
  • Strain into a highball glass full of ice.
  • Top with salt and pepper, and garnish with a celery stick.

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The Bloody Mary is a classic hangover cocktail made from vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco sauce, salt, pepper and celery, and served over ice in a highball glass.

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Categories: Red Drinks, Highball Glass, Breakfast Drinks, Classic Drinks