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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Carrot Cilantro Caipi Recipe
The Carrot Cilantro Caipi drink recipe is made from Boca Loca cachaca, cilantro, carrot juice, lime juice, simple syrup and bitters, and served over ice in a rocks glass.
Ingredients
- 1-1/2 oz Cachaca (Boca Loca)
- 2 sprig Cilantro
- 2 oz Carrot Juice
- 1 oz Lime Juice
- 3/4 oz Simple Syrup
- 2 dashes Angostura Bitters
- Garnish: Cilantro
- Glass: Rocks Glass
Directions
- Muddle cilantro in the bottom of a cocktail shaker.
- Add ice and the remaining ingredients, and shake well.
- Strain into a rocks glass full of ice and garnish with more cilantro.
