The Corcovado Caipirinha, named for the Corcovado mountain hosting Christ the Redeemer in Rio de Janeir, is a shot recipe is made from Leblon cachaca, melon liqueur and lemon-lime soda, and served in a shot glass.
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Corcovado Caipirinha Recipe

The Corcovado Caipirinha, named for the Corcovado mountain hosting Christ the Redeemer in Rio de Janeir, is a shot recipe is made from Leblon cachaca, melon liqueur and lemon-lime soda, and served in a shot glass.

Ingredients

Directions

  • Shake cachaca and melon liqueur with ice in a cocktail shaker.
  • Strain into a shot glass and top with lemon-lime soda.

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The Corcovado Caipirinha, named for the Corcovado mountain hosting Christ the Redeemer in Rio de Janeir, is a shot recipe is made from Leblon cachaca, melon liqueur and lemon-lime soda, and served in a shot glass.

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Categories: Red Drinks, Shot Glass, Brazilian Drinks