Indo Veado Recipe
        The Indo Veado cocktail recipe is an orange colored drink made from Boca Loca cachaca, St-Germain elderflower liqueur, pear juice and tangerine, and served in a chilled cocktail glass.
        
         Ingredients
         
         Directions
         
          - Peel and clean a tangerine, and add half of the pieces to a chilled cocktail glass.
 - Shake cachaca, elderflower liqueur and pear juice with ice in a cocktail shaker.
 - Strain into the glass over the tangerine pieces.