Indo Veado Recipe
The Indo Veado cocktail recipe is an orange colored drink made from Boca Loca cachaca, St-Germain elderflower liqueur, pear juice and tangerine, and served in a chilled cocktail glass.
Ingredients
Directions
- Peel and clean a tangerine, and add half of the pieces to a chilled cocktail glass.
- Shake cachaca, elderflower liqueur and pear juice with ice in a cocktail shaker.
- Strain into the glass over the tangerine pieces.