The MOM-osa is a nutty variation of the classic Mimosa cocktail. An orange cocktail made from Frangelico hazelnut liqueur, passion fruit juice and champagne, and served in a chilled champagne flute.
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MOM-osa Recipe

The MOM-osa is a nutty variation of the classic Mimosa cocktail. An orange cocktail made from Frangelico hazelnut liqueur, passion fruit juice and champagne, and served in a chilled champagne flute.

Ingredients

Directions

  • Shake Frangelico and passion fruit juice with ice in a cocktail shaker.
  • Strain into a chilled champagne flute and top with chilled champagne.
  • Garnish with a maraschino cherry.

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The MOM-osa is a nutty variation of the classic Mimosa cocktail. An orange cocktail made from Frangelico hazelnut liqueur, passion fruit juice and champagne, and served in a chilled champagne flute.

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Categories: Orange Drinks, Champagne Glass, New Years Drinks