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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Tabby Cat
The Tabby Cat cocktail recipe is made from Dubonnet Rouge, Belvedere vodka, orange bitters and lemon, and served in a chilled cocktail glass.
Tabula Rasa
The Tabula Rasa is a refreshing digestif cocktail loosely based upon the classic Negroni drink. Made from Mozart Dry chocolate liqueur, Campari and Antica Formula sweet vermouth, and served over ice in a rocks glass.
Tahiti Club
The Tahiti Club cocktail recipe is a tropical drink made from dark rum, maraschino liqueur, pineapple juice, lemon juice and lime juice, and served over ice in a rocks glass.
Tahitian Treat
The Tahitian Treat is a clear drink made from pineapple schnapps, peach schnapps and lemon-lime soda, and served over ice in a highball glass.
Tahoe Julius
The Tahoe Julius cocktail is made from vodka, orange juice, half-and-half and simple syrup, and served blended in a wine glass.
Tai Tini
The Tai Tini is a refreshing mix of the classic Mai Tai and Martini, combined to perfection in this cocktail. An orange colored cocktail made from Orangecello, rum, simple syrup, orange juice and mango juice, and served in a chilled cocktail glass.
Tailspin Cocktail
The Tailspin cocktail recipe is a green colored drink made from gin, green Chartreuse, sweet vermouth and orange bitters, and served in a chilled cocktail glass.
Take the A Train
When all else fails and your destination seems lost, hop on the right train and let the party go on. The Take the A Train cocktail recipe is made from bourbon, Madeira wine, grenadine and maraschino cherries, and served in a chilled cocktail glass.
Tall Dark and Handsome
The Tall Dark and Handsome is a brown drink made form butterscotch schnapps, dark creme de cacao, vanilla liqueur, vodka, cola and chocolate syrup, and served over ice in a highball glass.
Tamarind Margarita
The Tamarind Margarita is a unique member of the margarita family of drink recipes. Made from Lunazul blanco tequila, simple syrup, margarita mix and tamarind concentrate, and served in chili powder rimmed cocktail glasses. Recipe serves about 8.