Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Tamarindo Hop
The Tamarindo Hop drink recipe is made from ruby port, tamarind syrup, grenadine and grapefruit juice, and served over ice in a Collins glass.
Tampisco Bay
The Tampisco Bay cocktail is a somewhat spicy drink recipe is made from Fontana Pisco, cucumber juice, agave nectar, jalapeno and red bell pepper, and served over ice in a highball glass.
Tangerine Dream
The Tangerine Dream is an orange colored drink recipe made from Burnett's orange cream vodka, triple sec, orange juice and lemon-lime soda, and served over ice in a highball glass.
Tangerine Groove
The Tangerine Groove is a sexy fruit cocktail in a glass. Made from Finlandia Tangerine vodka, red grapes, simple syrup, apple juice and club soda, and served over ice in a highball glass.
Tangerine Honey Caipirinha
The Tangerine Honey Caipirinha is an exotic variation of the classic Brazilian caipirinha drink recipe. An orange colored cocktail made from Leblon cachaca, tangerine, lime and honey, and served muddled in a rocks glass.
Tangerine Pink Freeze
The Tangerine Pink Freeze is a pink colored cocktail perfectly suited to cool you down on a hot summer eve. Made from Finlandia tangerine vodka, pomegranate juice, simple syrup and lime juice, and served in a chilled cocktail glass.
Tangerine Toddy
The Tangerine Toddy is a warm clear colored drink for a cool winter day. Made from Finlandia tangerine vodka, hot water and sugar, and served in a coffee or hot toddy glass.
Tango Cocktail
The Tango cocktail is a sexy combination of gin, dry vermouth, sweet vermouth and triple sec, perfect for a steamy night with your lover.
Tangtini
The Tangitini cocktail recipe is an orange colored drink made from Burnett's orange cream vodka, vanilla vodka, orange juice and whipped cream, and served in a chilled cocktail glass.
Tanqstream
The Tanqstream is a light cocktail made from Tanqueray gin, creme de cassis, lime juice and club soda or tonic water, and served over ice in a highball glass.