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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Apple Annie Fruit Punch
The Apple Annie Fruit Punch is an American punch recipe well served on the 4th of July. Made from Applejack apple brandy, raspberry liqueur, orange juice, grapefruit juice, lemon juice, ginger ale, lemon-lime soda and fresh fruit, and served from a large punch bowl.
Cherry Bomb
The Cherry Bomb is a cherry red shot perfect for the 4th of July. Made from cherry brandy and maraschino cherry liqueur, and served in a chilled shot glass.
Cape Hatteras Cocktail
The Cape Hatteras is a uniquely American cocktail made from Wild Turkey, lemon juice, simple syrup, tonic water, rosemary and ginger, and served over ice in a rocks glass.
Muddled Berry Fizz
The Muddled Berry Fizz is a deep red colored drink made from Pucker Berry Fusion schnapps, citrus vodka, fresh berries, lime, mint, sugar and club soda, and served over ice in a highball glass.
Citrus Punch
The Citrus Punch is an orange punch made form lemon vodka, ruby red grapefruit juice, lemon juice and agave nectar, and served from a pitcher or punch bowl. Recipe serves 4.
Bardstown King
The Bardstown King is a refreshing Kentucky cocktail made from Wild Turkey bourbon, King's Ginger liqueur and bitters, and served in a chilled cocktail glass.
Park Avenue
The Park Avenue is a pink colored cocktail made from New Amsterdam gin, pink grapefruit juice, triple sec and lime, and served in a chilled cocktail glass.
El Yunque Cocktail
Those damn Yankees are everywhere, even in our cocktails! The El Yunque cocktail is a peach colored drink recipe made from Don Q Anejo rum, Grand Marnier orange liqueur, raspberries, lime juice and simple syrup, and served in a chilled cocktail glass.
Pineapple Crush
The Pineapple Crush is a tropical red drink made from pineapple schnapps, raspberry schnapps, coconut schnapps and club soda, and served over ice in a highball glass.
Wild Apple Pie
The Wild Apple Pie is an American classic in a glass. Made from Wild Turkey American Honey, brown sugar and red apple, and served in a rocks glass.