Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
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Pink Colored Drinks
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Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Espresso Mojito
The Espresso Mojito is made from Smirnoff espresso vodka, lime, mint, brown sugar, simple syrup and club soda, and served over ice in a rocks glass.
Eye of the Storm
The Eye of the Storm is a refreshing beach cocktail made form rum, apple juice, lime juice and Fentiman's ginger beer, and served over ice in a rocks glass.
Feijoa Fix
The Feijoa Fix drink recipe will satisfy your craving for this unique tropical fruit with a pineapple-mint flavor. Made from 42 Below Feijoa vodka, apple cider and lime, and served over ice in a highball glass.
Fiery Pepper Margarita
The Fiery Pepper Margarita is made from SoCo Fiery Pepper, margarita mix, salt and lime, and served in a margarita glass.
First the Money
As Peter Drucker says, they really important things are said over cocktails and are never done. This drink may break that rule. First the Money is made from dark rum, coffee liqueur, white creme de menthe and cola, and served in a highball glass.
Five Island Tea Punch
The Five Island Tea Punch is a relaxing tropical drink made from Banks 5 Island rum, simple syrup, lime juice, black tea and Mozart chocolate bitters, and served over ice in a rocks glass or any other glass.
Flamenco Royal
The Flamenco Royale is a stylish cocktail recipe made from Don Q white rum, mint rum, bitters, cinnamon syrup, lime juice and sparkling wine, and served in a chilled cocktail glass.
Fluke
The Fluke cocktail recipe is a brown colored drink made from Burnett's spiced rum, cola and lime, and served over ice in a highball glass.
Forty-Thrita
The Forth-Thrita is a luxurious variation of the classic Margarita cocktail recipe. Made from Licor 43, tequila, sour mix, orange and lemon, and served in a salt-rimmed margarita glass.
Frangelico Mojito
The Frangelico Mojito is a nutty variation of the classic Mojito drink recipe. Made from Frangelico hazelnut liqueur, brown sugar, mint and club soda, and served over ice in a rocks glass.