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Grasshopper Shot
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Irish Blues Drink
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All Ingredients
10 Below
The 10 Below cocktail recipe is a red colored drink with a kick. Made from Volare Cinnamon Red liqueur, vodka and sambuca, and served in a chilled cocktail glass garnished with a maraschino cherry.
666
The 666 is a devilish cocktail recipe having the misfortunate for being named as such, though it's actually named for the 6 generations of the Luxardo family. A dark red colored drink made from Luxardo sambuca, raspberry liqueur, egg white, lemon juice and pineapple juice, and served in a chilled cocktail glass.
Apertivo Cocktail
The Aperitivo cocktail recipe is the ultimate aperitif drink recipe. Made from gin, Sambuca and orange bitters, and served in a chilled cocktail glass.
Barbarella
The Barbarella cocktail recipe is made from Cointreau orange liqueur and Sambuca, and served in a chilled rocks glass.
Behind Bars
If it's a prison-related drink, you know the Irish are somehow involved. The Behind Bars shot recipe is made from Bailey's Irish cream, Kahlua coffee liqueur and sambuca layered in a chilled shot glass.
Black Jack
The Black Jack shot is made by layering Jack Daniel's whiskey and black Sambuca in a chilled shot glass.
Blackcurrant Fizz
The Blackcurrant Fizz is an exotic drink recipe made from Luxardo sambuca, crème de cassis and lemonade, and served over crushed ice in a rocks glass garnished with lemon slices.
Breezer
The Breezer is a red colored drink recipe made from Luxardo Pomegranate sambuca, pomegranate juice and club soda, and served over ice in a Collins glass garnished with a lemon wedge.
Cafe Romano
The Café Romano cocktail recipe is made form sambuca, coffee liqueur and milk, and served shaken in a chilled cocktail glass.
Cesari Citrus
The Cesari Citrus is a fruity drink recipe made from Luxardo Sambuca dei Cesari, orange juice, bitters, lemon juice and lime juice, and served over crushed ice in a rocks glass garnished with an orange peel and lime peel.