Purple Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
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Orleans Nuevo
The Orleans Nuevo is an orange cocktail made from Patron tequila, gum syrup, bitters and Pernod, and served in a chilled cocktail glass.
Southern Spell
Stay away from the swamps, Marie Laveau still haunts the shores of the deep south, and she will cast her spell on you. The Southern Spell drink recipe is made from Lucid absinthe, peach schnapps, ginger ale and peach, and served over ice in a highball glass.
Louisiana Planter's Punch
Nothing says Mardi Gras more than a traditional Louisiana cocktail. The Louisiana Planter's Punch drink recipe is made from dark rum, bourbon, cognac, Pernod absinthe, bitters, simple syrup, lemon juice and club soda, and served over ice in a highball glass garnished with fresh fruit.
New Orleans Cocktail
The perfect Mardi Gras cocktail could only be the New Orleans Cocktail. This drink recipe is made from bourbon, Pernod absinthe, bitters, anisette, orange bitters, simple syrup and lemon, and served over ice in a rocks glass.
New Orleans Dry Martini
The New Orleans Dry Martini is a classic martini cocktail made from gin, dry vermouth and Pernod absinthe, and served in a chilled cocktail glass.
Mandeville
The Mandeville cocktail recipe is named for Mandeville, Louisiana, known for its Cajun culture and jazz music. Made from dark rum, white rum, Pernod absinthe, grenadine, lemon juice and cola, and served over ice in a rocks glass.
Monsier Le Croix
The Monsier Le Croix is a unique dessert cocktail made from Mozart Dry chocolate liqueur, Frapin cognac, Grand Marnier and The Bitter Truth orange bitters, and served in a chilled cocktail glass.
New Orleans Gin Fizz
The New Orleans Gin Fizz drink recipe is made from gin, lime juice, lemon juice, half-and-half, simple syrup, egg white and club soda, and served over ice in a rocks glass.
Pink Creole
The Pink Creole cocktail recipe is made from white rum, lime juice, grenadine, half-and-half and a cherry, and served shaken in a chilled cocktail glass.
Creole
Nothing says Mardi Gras more than a Creole cocktail, especially a spicy one made from Louisiana's own Tabasco sauce. Made from white rum, lemon juice, Tabasco sauce, salt, pepper and beef bouillon, and served over ice in a rocks glass.
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