Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
Orange Colored Drinks
All Drink Colors
Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Foamy Bramble
The Foamy Bramble is a fruity pink cocktail perfect for a summer party. Made from genever, lemon juice, simple syrup and Bols Cassis Foam liqueur, and served over ice in a rocks glass.
Vanilla Coin
The Vanilla Coin is a brown drink made from vanilla liqueur and Coke, and served over ice in a highball glass.
Cape Cod Cooler
The Cape Cod Cooler drink recipe is a red colored summer cocktail made from sloe gin, gin, lime juice, orgeat syrup and cranberry juice, and served over ice in a Collins glass.
June Buck
The June Buck blends the unique flavors of Esprit de June liqueur, cognac and ginger ale into an aromatic drink recipe destined to become a sunset favorite.
PAMA Tea
The PAMA Tea is made in the tradition of a good summer tea, mixed with tropical flavors. Made from PAMA pomegranate liqueur, citrus vodka, fresh iced tea and simple syrup, and served over ice in a highball glass.
Ice Pop
The Ice Pop is an exciting blue colored drink recipe made from Burnett's blue raspberry vodka and lemon-lime soda, and served over ice in a highball glass.
Electric Screwdriver
The Electric Screwdriver is the spark needed to start any party. An orange and blue drink made from vodka, orange juice and Bols Blue Foam liqueur, and served over ice in a highball glass.
Volcano Sacrifice
The Volcano Sacrifice is an orange colored shot made from SoCo Fiery Pepper and pineapple juice, and served in a chilled shot glass.
Incredible Ginger
The Incredible Ginger is a refreshing purple summer drink made from Mozart Dry chocolate liqueur, Monin blackberry syrup, ginger and tonic water, and served over ice in a highball glass with mint and blackberries.
Disaronno Caipi
The Disaronno Caipi is an Italian variation of the classic Brazilian Caipirinha drink. Made from Disaronno, lime and sugar, and served over ice in a rocks glass.