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Orange and Spice
If you find yourself in Brazil for the Olympics and are in the mood for a Negroni, forget about it, try something local instead. The Orange and Spice is a Brazilian-inspired variation of the classic aperitif cocktail. An orange colored drink recipe made from Leblon cachaca, Aperol, orange juice and simple syrup, and served over ice in a rocks glass with cinnamon.
New Ginger Zing
The New Ginger Zing is a snappy cocktail made from New Amsterdam Citron vodka, ginger, lemon, agave nectar, club soda and mint, and served over ice in a rocks glass.
Edelweiss Negroni
The Edelweiss Negroni is an absolutely Swiss version of the classic Italian drink recipe. A red colored cocktail made from Xellent gin, Campari and sweet vermouth, and served over ice in a rocks glass.
Zu and Tonic
The Zu and Tonic drink recipe trumps the classic Gin and Tonic by blending Zubrowka Bison Grass vodka, with good quality tonic water, and served over ice in a Collins glass garnish with a lime twist and a blade of grass.
Negroni Twist
The Negroni Twist is a refreshing variation of the classic Negroni cocktail. Made from Caorunn gin, Aperol and sweet vermouth, and served over ice in a rocks glass.
Poppy Blush
The Poppy Blush is a savory aperitif red colored cocktail invented by Ervin Trykowski. Made from Caorunn gin, rhubarb gomme, Dubonnet, Briotette poppy liqueur, lemon juice, egg white and apple juice, and served in a chilled cocktail glass.
Faktotum
This drink could be served either as an exciting aperitif or at a Cinco de Mayo party. A spicy cream colored drink made from silver tequila, Mozart White chocolate liqueur, lime juice, vanilla syrup, horseradish and egg white, and served over ice in a rocks glass.
Rowan Martini
The Rowan Martini is a red colored variation of the classic Martini cocktail, served best during happy hour or as an aperitif to get the party started. Made from Caorunn gin, bitters, sweet vermouth and blackberry liqueur, and served in a chilled cocktail glass.
Schoc Mah
The Schoc Mah is a sweet and savory orange cocktail made from Mozart White chocolate liqueur, citrus vodka, Licor 43, absinthe and mango juice, and served in a chilled cocktail glass garnished with parmesan cheese. This make a perfect aperitif drink when using cheese in your meal; it allows you to carry the theme from the appetizer course into the main course.
Italian Sausage
The Italian Sausage is an orange aperitif drink made from Tuaca vanilla citrus liqueur and grilled sausage, and served in a shot glass.
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