Purple Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
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Negroni Mexicana
A Mexican take on the classic Negroni cocktail recipe, the Negroni Mexicana drink recipe is made from Excellia anejo tequila, sweet vermouth and Campari, and served over ice in a rocks glass.
Union Square Cafe's Campari Citrus Cooler
The Union Square Cafe's Campari Citrus Cooler drink recipe is easier to make than say. An aperitif cocktail made form Campari, lime juice and orange soda, and served over ice in a Collins glass.
Black Bite Shot
The Black Bite Shot is a variation of the traditional rum shot, with a little spicy surprise chasing it. A brown colored shot made from Malibu Black rum, cinnamon, sugar and lime, and served in a chilled shot glass.
Chopin Splash
The Chopin Splash brings together the traditional flavors of good rye whiskey with herbal and fruit elements. Made from Chopin Rye vodka, Aperol, pink grapefruit juice and club soda, and served over ice in a highball glass.
Cheeseburger
The Cheeseburger drink combines the flavors of America's favorite sandwich into a cool glass. Made from Flor de Cana rum, Roma tomatoes, lettuce, beef stock, mustard powder, cheddar cheese and pickle, and served over ice in a rocks glass.
Classic Aperol
The Classic Aperol cocktail recipe is an orange colored drink made from Aperol, club soda and orange, and served in a chilled champagne flute.
Jumping Jack Smash
The Jumping Jack Smash is a savory cocktail made from Caorunn gin, absinthe, lemon juice, rosemary gomme and basil, and served in a brandy snifter.
G'Inside Out
The G'inside out is a fragrant and relaxing drink recipe made with award winning G'Vine Floraison gin, pastis, peach brandy, simple syrup, orange juice, lime juice and club soda, and served over ice in a highball glass.
Ultimate Martini
To enjoy Ketel One to its fullest, this drink is made with the fewest ingredients to achieve the maximum pleasure. The Ultimate Martini is made from Ketel One vodka and lemon, and served over ice in a rocks glass.
Money Shot
The Money Shot is made from chilled Jagermeister and chilled Rumple Minze peppermint liqueur, and served in a chilled shot glass.
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