Brazilian Chocolate Recipe
The Brazilian Chocolate drink recipe is a warm cocktail made from chocolate, sugar, salt, hot water, half-and-half, hot coffee, vanilla extract and cinnamon, and served warm in toddy or coffee glasses.
Ingredients
Directions
- Melt chocolate with sugar and salt in a double boiler or microwave.
- Stir in hot water, then add warm half-and-half and hot coffee.
- Add vanilla and cinnamon, and stir again.
- Serve in coffee mugs or toddy glasses.