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Grasshopper Shot
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Irish Blues Drink
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All Ingredients
Bourbon Milk Punch
The Bourbon Milk Punch is made from bourbon, milk, honey, vanilla and nutmeg, and served over ice in a rocks glass.
Brazilian Chocolate
The Brazilian Chocolate drink recipe is a warm cocktail made from chocolate, sugar, salt, hot water, half-and-half, hot coffee, vanilla extract and cinnamon, and served warm in toddy or coffee glasses.
Carolina Cocktail
The Carolina cocktail recipe is made from gold tequila, half-and-half, grenadine, vanilla, cinnamon and egg white, and served in a chilled cocktail glass.
Cookies N Cream
The Cookies n Cream is a classic dessert drink recipe made from Burnett's sugar cookie vodka, cola and vanilla extract, and served over ice in a rocks glass.
Egg Nog NA
Not every cocktail needs rum in it, and the Egg Nog NA proves this. A great Christmas drink recipe made from milk, egg, sugar, orgeat syrup, vanilla extract, whipped cream and nutmeg, and served in a chilled mug.
Hot Buttered Spiced Rum
The Hot Buttered Spiced Rum drink recipe is a warm drink for a cold winter day. Made from Cruzan 9 Spiced rum, hot water and spices, and served in a warm coffee mug or glass.
Lallah Rookh Cocktail
The Lallah Rookh cocktail is a classic drink recipe named for the Oriental romance published by the Irish author Thomas Moore in 1817. Made from white rum, cognac, vanilla extract, sugar and whipped cream, and served blended with ice in a chilled wine glass.
Q Coquito
If you cannot make it to the tropics for vacation this year, bring a little flavor of the tropics to you and your friends. The Coquito cocktail recipe is made from Don Q rum, vanilla extract, coconut cream, condensed milk, nutmeg and cinnamon, and served over ice in highball glasses. Recipe serves 6-8.
Spiced Rum Toddy
Warmed spiced rum is a traditional winter drink in North America. The Spiced Rum Toddy drink recipe is made form Flor de Cana rum, vanilla, nutmeg, cinnamon, butter and boiling water, and served in an Irish coffee glass or coffee mug.
Tribal Cana
The Tribal Cana is an exotic cocktail recipe made from Flor de Cana rum, lime juice, pineapple juice, vanilla extract, simple syrup, cilantro and mint, and served over ice in a Collins glass.