Creole Sidecar Recipe
The Creole Sidecar cocktail recipe is made from Clement VSOP rum, Creole Shrubb orange liqueur and lemon juice, and served in a chilled cocktail glass.
Ingredients
Directions
- Shake rum, orange liqueur and lemon juice with ice in a cocktail shaker.
- Strain into a chilled cocktail glass.
- Garnish with a lemon twist.