Fat Like Budda Recipe
The Fat Like Budda cocktail recipe is made from Dubonnet Rouge, Flor de Cana aged rum, Benedictine and Cointreau orange liqueur, and served in a chilled cocktail glass.
Ingredients
Directions
- Stir Dubonnet rouge, rum, Benedictine and Cointreau with ice in a mixing glass.
- Strain into a chilled cocktail glass.
- Garnish with an orange twist, or a flamed orange peel.