Ghost of Maria Recipe
The Ghost of Maria is made from Patron tequila, horseradish, cucumber, pepper and club soda, and served in a chilled champagne flute.
Ingredients
Directions
- Muddle horseradish, black pepper and cucumber in the bottom of a cocktail shaker.
- Add tequila and ice and shake well.
- Strain into a chilled champagne flute and top with club soda.