The Mini Sour is a pair of Saint Patrick's Day shots made from Jameson Irish whiskey, lemon juice, simple syrup, bitters and egg white, and served in chilled shot glasses.
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Mini Sour Recipe

The Mini Sour is a pair of Saint Patrick's Day shots made from Jameson Irish whiskey, lemon juice, simple syrup, bitters and egg white, and served in chilled shot glasses.

Ingredients

Directions

  • Add Jameson Irish whiskey to a chilled shot glass.
  • Shake lemon juice, simple syrup, bitters and egg white vigorously with ice in a cocktail shaker.
  • Strain into a second shot glass and serve as a pair.

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The Mini Sour is a pair of Saint Patrick's Day shots made from Jameson Irish whiskey, lemon juice, simple syrup, bitters and egg white, and served in chilled shot glasses.

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Categories: Orange Drinks, Yellow Drinks, Shot Glass, St Patricks Day Drinks