The Pousse-Café drink recipe takes its name from the same glass used to serve it. Made from white crème de cacao, maraschino liqueur, curacao, green crème de menthe, brandy and grenadine, and served layered in a pousse café glass.
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Pousse-Caffe Recipe

The Pousse-Café drink recipe takes its name from the same glass used to serve it. Made from white crème de cacao, maraschino liqueur, curacao, green crème de menthe, brandy and grenadine, and served layered in a pousse café glass.

Ingredients

Directions

  • Add grenadine to a pousse-café glass.
  • Slowly pour white crème de cacao over the back of a spoon to float it over the grenadine.
  • Carefully repeat with the remaining ingredients, layering them all over the previous ingredients.

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The Pousse-Café drink recipe takes its name from the same glass used to serve it. Made from white crème de cacao, maraschino liqueur, curacao, green crème de menthe, brandy and grenadine, and served layered in a pousse café glass.

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Categories: Pousse Cafe Glass