The Churro Margarita cocktail is made from Cabo Wabo tequila, Licor 43, Carolans Irish cream and Tuaca, and served in a cinnamon and sugar-rimmed rocks glass.
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The Churro Margarita Recipe

The Churro Margarita cocktail is made from Cabo Wabo tequila, Licor 43, Carolans Irish cream and Tuaca, and served in a cinnamon and sugar-rimmed rocks glass.

Ingredients

Directions

  • Wet the rim of a rocks glass, then dip into a mix of cinnamon and sugar to coat the rim.
  • Shake tequila, Licor 43, Irish cream and Tuaca with ice in a cocktail shaker.
  • Fill the glass with ice, then strain the shaker into the glass.

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The Churro Margarita cocktail is made from Cabo Wabo tequila, Licor 43, Carolans Irish cream and Tuaca, and served in a cinnamon and sugar-rimmed rocks glass.

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Categories: Rocks Glass, Cinco de Mayo Drinks