The Churro Margarita Recipe
The Churro Margarita cocktail is made from Cabo Wabo tequila, Licor 43, Carolans Irish cream and Tuaca, and served in a cinnamon and sugar-rimmed rocks glass.
Ingredients
Directions
- Wet the rim of a rocks glass, then dip into a mix of cinnamon and sugar to coat the rim.
- Shake tequila, Licor 43, Irish cream and Tuaca with ice in a cocktail shaker.
- Fill the glass with ice, then strain the shaker into the glass.