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Acai Caipirinha
The Acai Caipirinha is a purple colored masterpiece of the classic Brazilian Caipirinha drink recipe. Made from Cedilla acai liqueur, Leblon cachaca, simple syrup and lime, and served over crushed ice in a rocks glass.
Acai Cosmo
The Acai Cosmo is an exciting way to renew your Sex in the City moments, based upon the infamous Cosmopolitan cocktail. A red colored cocktail recipe made from VeeV acai spirit, Grand Marnier orange liqueur, cranberry juice and lime juice, and served in a chilled cocktail glass.
Acai Lemonade
The Acai Lemonade combines the flavors of the rainforest with a traditional lemonade, creating a modest pink colored drink recipe. Made from VeeV acai spirit, lemonade and cranberry juice, and served over ice in a large glass.
Acai Mojito
The Acai Mojito drink recipe is a blast of anti-oxidant berries in a glass. Made from VeeV acai liqueur, lime, agave nectar, blueberries, mint and club soda, and served over ice in a rocks glass.
Amazoni
The Amazoni drink recipe is a dark red colored cocktail made from Cedilla acai liqueur, gin and Campari, and served over ice in a rocks glass.
Antioxidant Apple Martini
Who says alcohol has to be bad for you? The Antioxidant Apple Martini cocktail recipe is made from VeeV acai spirit, apple juice, pomegranate juice, agave nectar and lemon juice, and served in a chilled cocktail glass.
Basil Gimlet
The Basil Gimlet cocktail recipe is a green colored drink made from VeeV acai spirit, basil juice and simple syrup, and served in a chilled cocktail glass.
Blame it on Rio
When all else fails, you can always blame your lustful ways on Rio. The Blame it on Rio cocktails is a purple colored drink made from Cedilla acai liqueur, vodka and pineapple juice, and served in a chilled cocktail glass.
Brazilian Mule
The Brazilian Mule is an Amazonian cocktail made in the traditional way of the Mule drinks. Made from VeeV acai spirit, ginger ale, lime juice and bitters, and served over ice in a rocks glass.
Cedilla Batida
The Cedilla Batida is a purple colored frozen drink made from Cedilla acai liqueur, Leblon cachaca, blueberries, condensed milk and ice, and served blended in a chilled highball glass.
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