Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
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Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Panama Cocktail
The Panama cocktail recipe is a cream colored drink made from brandy, white crème de cacao and milk, and served in a chilled cocktail glass.
Parisien
The Parisien drink is a classic made from brandy, Calvados, pear brandy and lemon juice, and served over curshed ice in an old-fashioned glass.
Penguin
The Penguin drink is made from brandy, Cointreau, lemon and orange juice, and grenadine, and served over ice in a highball glass.
Picon Fizz
The Picon Fizz drink recipe highlights the unique flavor of Amer Picon, with grenadine, club soda and brandy, and served over ice in a highball glass.
Polonaise
The Polonaise drink recipe is made from brandy, blackberry brandy, dry sherry, lemon juice and orange bitters, and served over ice in a rocks glass.
Poop Deck Cocktail
When it be Talk Like a Pirate Day matey, ye needs to make yer way to da poop deck. The Poop Deck cocktail recipe is made from brandy, ruby port wine and blackberry brandy, and served in a chilled cocktail glass.
Port Wine Cocktail
The Port Wine cocktail is an easy drink recipe made from 2 simple ingredients: ruby port wine and brandy, and served mixed in a chilled cocktail glass.
Port Wine Sangaree
The Port Wine Sangaree drink recipe is made from ruby port wine, brandy, sugar, water and club soda, and served over ice in a highball glass.
Pousse-Caffe
The Pousse-Café drink recipe takes its name from the same glass used to serve it. Made from white crème de cacao, maraschino liqueur, curacao, green crème de menthe, brandy and grenadine, and served layered in a pousse café glass.
Prairie Oyster
Fortunately the Prairie Oyster drink recipe is nothing like the traditionally known prairie oyster, aka bulls balls. This drink recipe is made from brandy, red wine vinegar, Worcestershire sauce, ketchup, Tabasco sauce, egg yolk and cayenne pepper, and served in a chilled rocks glass.