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Grasshopper Shot
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Irish Blues Drink
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Caliente Por Favor
The Caliente Por Favor is a saucy and steamy cocktail recipe made from rum, peach liqueur, sherry, lemon juice, fig jelly and bitters, and served over ice in a rocks glass garnished with a fig and mint.
California Lemonade
The California Lemonade drink recipe is made from blended whiskey, lemon juice, lime juice, sugar, club soda and orange, and served over ice in a highball glass.
Campari Mojito
The Campari is an Italian variation of the classic Mojito drink. A red drink made from Campari, lime, mint, brown sugar and club soda, and served over ice in a highball glass.
Campari Seltz
The Campari Seltz is a light aperitif made from Campari and club soda, and served over ice in a rocks glass with a slice of orange.
Campari Spritz
The Campari Spritz is made from Campari, club soda and prosecco or champagne, and served over ice in a wine glass.
Campari-Soda
The Campari-Soda drink recipe is made from a few simple ingredients including Campari, club soda and lime, and served over ice in a highball glass.
Cana de Bacco
The Cana de Bacco drink recipe is made from Boca Loca cachaca, Espirit de June liqueur, cranberry juice and club soda, and served over ice in a rocks glass.
Canadian Daisy
The Canadian Daisy is made from Canadian whiskey, lemon juice, raspberry juice, simple syrup and club soda, and served over ice in a highball glass.
Carpe Diem
Seize the day, or the night at least, with a vibrant and commanding cocktail recipe. The Carpe Diem drink recipe is an orange colored concoction made from Cruzan mango rum, orange rum, orange juice, grenadine, lime and club soda, and served over ice in a highball glass.
Cereza Sueno
The Cereza Sueno drink recipe is made from tequila, cherry brandy, cherry juice, simple syrup, cherry bitters and club soda, and served over ice in a highball glass garnished with maraschino cherries and mint.
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