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Clover Club 1
The Clover Club is a classic red cocktail served at cocktail parties around the English-speaking world. This version is made from Martin Miller's gin, lemon juice, simple syrup, egg white and raspberries, and served in a chilled cocktail glass.
Cock and Bull Shot
The Cock and Bull Shot is made from vodka, chicken bouillon, beef bouillon, lemon juice, Tabasco sauce, Worcestershire sauce, pepper and celery salt, and served over ice in a highball glass.
Coco Breeze
The Coco Breeze drink recipe is made from coconut rum, cranberry juice, pineapple juice and lemon juice, and served over ice in a highball glass garnished with a lime twist.
Coco Napoleon
The Coco Napoleon is a cream colored tropical delight perfect for sitting at the beach or poolside. Made from Mandarine Napoleon orange liqueur, coconut milk, simple syrup, lemon juice, mint and orange bitters, and served over ice in a parfait glass.
Coco-oco
The Coco-oco is a tropical non-alcoholic cocktail perfect for watching the sun set over the ocean. Made from coconut cream, lemon juice, maraschino syrup, milk and bitters, and served in a highball glass.
Coconut Bliss
The Coconut Bliss is a pink drink made from Patron tequila, lemon juice, cherry syrup and coconut cream, and served in a chilled rocks glass.
Cognac Coupling
The Cognac Coupling cocktail recipe is made form cognac, tawny port, Pernod absinthe, Angostura bitters and lemon juice, and served over ice in a rocks glass.
Cohasset Punch
Named for the beach community of Cohasset, Massachusetts, the Cohasset Punch is an orange colored cocktail recipe begging to be enjoyed while relaxing in the sand. Made from Don Q Anejo rum, sweet vermouth, lemon juice, cinnamon syrup and orange bitters, and served in a chilled cocktail glass.
Cointreau Teese
The Cointreau Teese cocktail is a beautiful soft purple drink, made from Cointreau orange liqueur, apple juice, Monin violet syrup and lemon juice, and served in a chilled cocktail glass.
Cointreaupolitan
The Cointreaupolitan cocktail is a red-colored drink made from Cointreau orange liqueur, lemon juice and cranberry juice, and served in a chilled cocktail glass.
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