Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
Orange Colored Drinks
All Drink Colors
Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Vampiro
The Vampiro may not be a blood sucker, but its name alone conjures up images of Halloween. A red colored drink made from Excellia tequila, tomato juice, orange juice, lime juice, pomegranate syrup, Tabasco sauce, salt and pepper, and served in a jalapeno-garnished highball glass.
Vanilla Mist
The Vanilla Mist drink is made from Smirnoff Vanilla vodka, lemon-lime soda and lime, and served over ice in a highball glass.
Vanilla Mosquito
The Vanilla Mosquito drink is made from Stoli Vanil vanilla vodka, vanilla liqueur, pineapple juice, lime juice, mint leaves and agave nectar, and served over ice in a highball glass.
Vanilla Rain
The Vanilla Rain cocktail is made from Smirnoff Vanilla vodka, lime juice and apricot brandy, and served in a chilled cocktail glass.
Vanilla Twist
The Vanilla Twist drink is made from Smirnoff Vanilla vodka, lime juice and club soda, and served over ice in a highball glass.
Very Berry Cocktail
The Very Berry Cocktail is a red colored drink recipe made from Burnett's blackberry vodka, cranberry juice and lime juice, and served over ice in a highball glass.
Vintage
The Vintage is a clear dink made from Patron tequila, lime juice, cucumber and ginger beer, and served over ice in a rocks glass.
Violet Gimlet
The Violet Gimlet is a vivid blue drink perfect for summer weddings and parties. Made from gin (or vodka), lime cordial, violet liqueur and lime juice, and served over ice in a rocks glass.
Violet Julep
The Violet Julep is a festive variation of the classic Mint Julep. A clear and blue drink made from rum, violet liqueur, lime juice, simple syrup and mint, and served over ice in a highball or collins glass.
Virgin Island
The Virgin Island is a blended non-alcoholic drink recipe made from pineapple juice, coconut cream, lime juice and orgeat syrup, and served in a chilled cocktail glass garnished with a pineapple wedge.