10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!

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Blue Colored Drinks

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Yellow Colored Drinks

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Green Colored Drinks

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Drinks with Red Currant (11)

Replace your traditional Appletini cocktail with this exciting fruity drink recipe. A red colored cocktail made from PAMA pomegranate liqueur, apple vodka and cranberry juice, and served in a chilled cocktail glass.

Replace your traditional Appletini cocktail with this exciting fruity drink recipe. A red colored cocktail made from PAMA pomegranate liqueur, apple vodka and cranberry juice, and served in a chilled cocktail glass.

Artist's Special

The Artist's Special drink recipe is a red colored delight made from Monkey Shoulder scotch whiskey, amontillado sherry, redcurrant syrup, lemon juice and club soda, and served over ice in a highball glass.

The Artist's Special drink recipe is a red colored delight made from Monkey Shoulder scotch whiskey, amontillado sherry, redcurrant syrup, lemon juice and club soda, and served over ice in a highball glass.

The Cassius drink recipe is made from Chymos crème de cassis, tonic water and black or red currant berries, and served over ice in a rocks glass.

The Cassius drink recipe is made from Chymos crème de cassis, tonic water and black or red currant berries, and served over ice in a rocks glass.

Disaronno Breeze

The Disaronno Breeze is a fruity red drink made from Disaronno, vodka, cranberry juice and red currant berries, and served over ice in a highball glass.

The Disaronno Breeze is a fruity red drink made from Disaronno, vodka, cranberry juice and red currant berries, and served over ice in a highball glass.

Disaronno Cosmo

The Disaronno Cosmo is a radical variation of the classic Cosmo cocktail. A red cocktail made from Disaronno, vodka, cranberry juice, lime juice and red currant berries, and served in a chilled cocktail glass.

The Disaronno Cosmo is a radical variation of the classic Cosmo cocktail. A red cocktail made from Disaronno, vodka, cranberry juice, lime juice and red currant berries, and served in a chilled cocktail glass.

The Dutch people have a long and interesting history to be enjoyed by all. Start out with some Dutch Stories, an orange colored cocktail recipe made from genever, apricot brandy, maraschino liqueur, lemon juice and gooseberry jam, and served in a chilled cocktail glass.

The Dutch people have a long and interesting history to be enjoyed by all. Start out with some Dutch Stories, an orange colored cocktail recipe made from genever, apricot brandy, maraschino liqueur, lemon juice and gooseberry jam, and served in a chilled cocktail glass.

The G'inside out is a fragrant and relaxing drink recipe made with award winning G'Vine Floraison gin, pastis, peach brandy, simple syrup, orange juice, lime juice and club soda, and served over ice in a highball glass.

The G'inside out is a fragrant and relaxing drink recipe made with award winning G'Vine Floraison gin, pastis, peach brandy, simple syrup, orange juice, lime juice and club soda, and served over ice in a highball glass.

The Green Tonic is a refreshing and minty green cocktail made from creme de menthe, gin and lemonade, and served in a chilled cocktail glass.

The Green Tonic is a refreshing and minty green cocktail made from creme de menthe, gin and lemonade, and served in a chilled cocktail glass.

The Kurant Blush is a red colored drink made from Absolut Kurant vodka, fraise liqueur, cranberry juice and lime, and served in a chilled cocktail glass.

The Kurant Blush is a red colored drink made from Absolut Kurant vodka, fraise liqueur, cranberry juice and lime, and served in a chilled cocktail glass.

The Nika cocktail recipe is made from cognac, butterscotch liqueur, blueberry liqueur, curacao orange liqueur, white chocolate syrup and blackcurrant syrup, and served in a chilled cocktail glass garnished with red currants.

The Nika cocktail recipe is made from cognac, butterscotch liqueur, blueberry liqueur, curacao orange liqueur, white chocolate syrup and blackcurrant syrup, and served in a chilled cocktail glass garnished with red currants.