Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
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Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
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Irish Whiskey
All Ingredients
Cafe Brulot
The Café Brulot is a gourmet drink recipe made form cognac, curacao, hot coffee, cinnamon, cloves, orange and lemon, and served in warm coffee glasses.
Cafe Mocha
The Café Mocha is a chocolate delight perfect for dessert alongside a chocolate cake. A brown colored cocktail recipe made from Leblon cachaca, Kahlua coffee liqueur, half-and-half, espresso and chocolate syrup, and served shaken in a chilled cocktail glass.
Caipirinha
The Caipirinha is the classic Brazilian cocktail, made from cachaca, lime, cane sugar and crushed ice, and served in a rocks glass.
Caipirissima
The Caipirissima is a classic Brazilian cocktail made from rum, lime, sugar and crushed ice, and served in a rocks glass.
California Lemonade
The California Lemonade drink recipe is made from blended whiskey, lemon juice, lime juice, sugar, club soda and orange, and served over ice in a highball glass.
Campari Margarita
The Campari Margarita is a red cocktail made from Campari, lime juice and Grand Marnier, and served in a sugar-rimmed margarita glass.
Camparinha
The Camparinha is an Italian variation of the classic Brazilian Caipirinha cocktail. A red drink made from Campari, lime and cane sugar, and served over ice in a rocks glass.
Cana Spiced Cider
In the middle of a cold winter, nothing warms the soul like a hot cider drink, especially one spiked with rum. The Cana Spiced Cider drink recipe is made from Flor de Cana rum, sugar, cinnamon, clove and apple cider, and served in a warm wine glass.
Canadian Blackberry Cocktail
The Canadian Blackberry cocktail recipe is made from Canadian whiskey, blackberry brandy, orange juice, lemon juice and sugar, and served in a chilled cocktail glass.
Canadian Cherry
The Canadian Cherry cocktail recipe is made from Canadian whiskey, cherry brandy, lemon juice, orange juice and sugar, and served over ice in a chilled cocktail glass.
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