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Grasshopper Shot
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Irish Blues Drink
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Pickled Apple
The Pickled Apple is a pair of shots made from Tuaca vanilla citrus liqueur, apple cider vinegar and apple juice, and served in chilled shot glasses.
Prairie Oyster
Fortunately the Prairie Oyster drink recipe is nothing like the traditionally known prairie oyster, aka bulls balls. This drink recipe is made from brandy, red wine vinegar, Worcestershire sauce, ketchup, Tabasco sauce, egg yolk and cayenne pepper, and served in a chilled rocks glass.
Tiger Rouge Caipirinha
The Tiger Rouge Caipirinha drink recipe is made from Leblon cachaca, Limoncello liqueur, Chambord raspberry liqueur, pineapple juice, lemon juice, basil, raspberry and balsamic vinegar, and served over ice in a highball glass.
Tomato Cocktail
The Tomato Cocktail recipe is a non-alcoholic drink for an intimate group of friends. Made from tomato juice, red wine vinegar, salt, paprika, basil, black pepper, cucumber and lime, and served from a pitcher into highball glasses full of ice. Recipe serves 4.
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