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Irish Blues Drink
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All Ingredients
Ocho Rios
The Ocho Rios cocktail recipe is named for the Ocho Rios town in Northern Jamaica. Made from dark rum, guava nectar, lime juice, Falernum and half-and-half, and served blended with ice in a chilled champagne flute.
Tropical Bliss
The Tropical Bliss is a blue colored drink recipe made from Burnett's blue raspberry vodka, coconut rum and lemon-lime soda, and served over ice in a rocks glass.
Supreme Sierra Margarita
The Supreme Sierra Margarita is a light and fruity summer drink made from Sierra tequila, lime juice and agave, and served over ice in a rocks glass.
Surf's Up
The Surf's Up drink recipe is made from Three Olives Dude citrus vodka, spiced rum and lemon-lime soda, and served over ice in a rocks glass.
East to West
The East to West is a refreshing summer punch made from Beefeater gin, dark rum, Lillet Blanc, lemon juice, white creme de cacao, coconut water and bitters, and served with lemon slices in a rocks glass. Recipe makes 2 servings.
Fogcutter
The Fogcutter is an exciting tropical drink made from rum, genever, gin, lemon juice, orange juice, orgeat syrup and cream sherry, and served with ice and fresh fruit in a highball glass.
The So-Cal Cocktail
The So-Cal Cocktail is a yellow-green cocktail made from Patron tequila, lime juice, simple syrup, avocado and basil, and served in a chilled cocktail glass.
Kamehameha Rum Punch
The Kamehameha Rum Punch drink recipe is a tropical cocktail made from white rum, dark rum, blackberry brandy, pineapple juice, orgeat syrup, lime juice and lemon juice, and served in a highball glass full of ice garnished with a pineapple wedge.
Bali Trader
The Bali Trader is an exotic cocktail recipe made from vodka, Pisang Ambon and pineapple juice, and served in a chilled cocktail glass.
Guava Disaronno
The Guava Disaronno is a tropical drink made from Disaronno and guava juice, and served over ice in a highball glass.