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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
El Salvador Recipe
The El Salvador drink recipe is made from absinthe, Limoncello, peach liqueur and orange juice, and served over ice in a rocks glass garnished with an orange slice.
Ingredients
- 3/4 oz Absinthe
- 3/4 oz Limoncello
- 3/4 oz Peach Liqueur
- 3/4 oz Orange Juice
- slice Orange - for garnish
- Garnish: Orange
- Glass: Rocks Glass
Directions
- Shake all ingredients with ice in a cocktail shaker.
- Strain into a rocks glass full of crushed ice.
- Garnish with an orange slice and serve.
