Hugo Bols Recipe
The Hugo Bols is a refreshing clear cocktail made from elderflower liqueur, sparkling wine, mint and lemon, and served in a chilled champagne flute.
Ingredients
Directions
- Lightly bruise the mint and drop it in the glass.
- Add elderflower liqueur and fill with chilled champagne or sparkling wine.
- Garnish with a lemon twist.