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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Regent's Punch Recipe
The Regent's Punch recipe is a party punch suitable for a very large number of guests. Made from white wine, madeira wine, triple sec, cognac, champagne, dark rum, iced tea, lemon juice, orange juice and sugar, and served from a very large punch bowl. Recipe serves 80.
Ingredients
- 1 bottle White Wine - riesling
- 2 bottles Madeira
- 1 bottle Triple Sec
- 1 bottle Cognac
- 3 bottles Champagne
- 1 pint Dark Rum
- 1 pint Tea - iced
- 3 cups Orange Juice
- 1 cup Lemon Juice
- 1/4 cup Sugar
- 2 liters Club Soda
- Glass: Pitcher/Punch Bowl
Directions
- Chill all liquid ingredients for at least 2 hours before mixing.
- Add a block of ice to a very large punch bowl.
- Pour all ingredients into the bowl, except club soda and champagne, and stir well.
- Add club soda and champagne prior to serving and stir gently.
