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All Ingredients
Banana Rum Frappe
The Banana Rum Frappe drink recipe is made from white rum, banana liqueur and orange juice, and served blended with ice in a rocks glass.
Banana Split
The Banana Split is a red drink made from Pucker cherry schnapps and banana liqueur, and served over ice in a rocks glass.
Barbarella
The Barbarella cocktail recipe is made from Cointreau orange liqueur and Sambuca, and served in a chilled rocks glass.
Barbera
The Barbera cocktail is a smooth and silky drink made from bourbon, Drambuie cream liqueur, Disaronno amaretto and orange bitters, and served over ice in a rocks glass.
Barnum
If your life is a circus, you need to bring the ringmaster into your life. The Barnum drink recipe is made from dry gin, apricot brandy, bitters and lemon juice, and served over ice in a rocks glass.
Barton Special
The Barton Special drink recipe is a classic cocktail made from Calvados, gin, scotch and lemon, and served over ice in a rocks glass.
Basil Hayden's Holiday Spice
The Holiday Spice brings together traditional American Christmas and Thanksgiving flavors to welcome in the holiday season. Made from Basil Hayden bourbon, Disaronno amaretto, maple syrup, lemon juice, cinnamon and bitters, and served over ice in a rocks glass.
Basilita
The Basilita cocktail recipe is made from Danzka Grapefruit vodka, lemon, basil, sugar and black pepper, and served over ice in a rocks glass.
Batanga
The Batanga drink recipe is made from silver tequila, lime, salt and cola, and served over ice in a rocks glass.
Batida de Pina
The Batida de Pina drink recipe is made from white rum, pineapple, sugar and mint, and served blended with ice in a chilled rocks glass.