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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Vodka Sazerac
The Vodka Sazerac is a variation of the classic Sazerac drink. Made from vodka, Pernod absinthe, Angostura bitters and lemonade, and served over ice in a rocks glass.
Waldorf Cocktail
The Waldorf Cocktail recipe is a classic drink made with Kentucky bourbon, Pernod absinthe, sweet vermouth and Angostura bitters, and served shaken into a chilled cocktail glass.
Weeping Zara
The Weeping Zara drink recipe is an herbal remedy to all of your ailments and psychological disorders. Made from Sambuca, absinthe, lime juice and simple syrup, and served over ice in a rocks glass garnished with star anise.
Whiskey Bang
The Whiskey Bang cocktail is made from Scotch whiskey, orange bitters, Pernod absinth, grenadine and dry vermouth, and served in a chilled cocktail glass.
White Lily
The White Lily is a classic cocktail recipe made from gin, white rum, triple sec and Pernod absinthe, and served shaken in a chilled cocktail glass.
Xenta Mojito
The Xenta Mojito is a mysterious variation of the classic Mojito drink. A green cocktail made from Xenta absinthe, lime, sugar, mint and club soda, and served over ice in a highball glass. Perfect as a Halloween drink, or to warm your bones during a cold winter night.
Yellow Parrot
Bring this bird with you to your next pirate's convention. The Yellow Parrot cocktail recipe is made from brandy, Pernod absinthe and yellow Chartreuse, and served shaken in a chilled cocktail glass.
Yokohama
The Yokohama is a lucid cocktail made from vodka, Pernod absinthe, orange juice and grenadine, and served in a chilled cocktail glass.