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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Lush Crush
The Lush Crush is made form Absolut Kurant vodka, strawberries, lime, simple syrup and champagne, and served in a chilled champagne flute.
Malibu Heat Punch
The Malibu Heat Punch drink is made from Malibu coconut rum, pineapple juice, lime juice, simple syrup and fresh fruit, and served from a punch bowl or pitcher.
Mango Basil Martini
The Mango Basil Martini is a fruit and herb variation of the classic Martini cocktail. A green colored drink made from Finlandia mango vodka, basil, dry vermouth and simple syrup, and served in a chilled cocktail glass.
Mango Mojito
The Mango Mojito drink recipe is a lively orange colored variation of the old standard Mojito. Made from Cruzan Mango rum, mango fruit, lime juice, simple syrup, mint and club soda, and served over ice in a highball glass.
Manhattan Cooler
The Manhattan Cooler drink recipe is a great way to enjoy the New York nightlife. Made from dry red wine, dark rum, lemon juice and simple syrup, and served over ice in a highball glass.
Margarita PAMA
When you are in the mood for fruity change to your traditional margaritas, try one of these red colored delights. The Margarita PAMA is made from PAMA pomegranate liqueur, reposado tequila, triple sec, lime juice and simple syrup, and served in a sugar-rimmed margarita glass.
Martin Miller's Mojito
The Martin Miller's Mojito is a gin variant of the classic Mojito drink. A green colored drink made from Martin Miller's gin, lime, simple syrup, mint and club soda, and served over ice in a highball glass.
Martinique Mai Tai
The Martinique Mai Tai cocktail recipe is made from Clement VSOP rum, Creole Shrubb, sugar syrup, orgeat syrup and lime juice, and served over ice in a rocks glass.
Mbolero
The Mbolero is a mint cocktail made from gin, orange bitters, lime, simple syrup and mint, and served in a chilled cocktail glass.
Melon Lime Drop
The Melon Lime Drop is an orange colored cocktail made from Smirnoff melon vodka, lemonade, lime juice and simple syrup, and served in a chilled cocktail glass.