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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Caribbean Champagne Recipe
The Caribbean Champagne is a bubbly cocktail made form light rum, banana liqueur, bitters, champagne, banana and pineapple, and served in a chilled champagne flute.
Ingredients
- 1 tbsp White Rum
- 1 tbsp Banana Liqueur
- 1 dash Angostura Bitters
- Champagne - chilled, to top
- 1 slice Banana
- 1 slice Pineapple
- 1 Cherry
- Garnish: Banana, Pineapple, Cherry
- Glass: Champagne Glass
Directions
- Add rum, crème de bananes and bitters to a chilled champagne flute.
- Fill with chilled champagne or sparkling wine.
- Garnish with banana, pineapple and a maraschino cherry.
