Cassis Cooler Recipe
The Cassis Cooler drink recipe is made from Chymos crème de cassis, grapefruit juice and ginger ale, and served over ice in a highball glass garnished with an orange slice.
Ingredients
Directions
- Fill a highball glass with ice.
- Add crème de cassis and grapefruit juice, then fill with ginger ale.
- Stir gently and garnish with an orange slice.