Colada Cruzan Recipe
The Colada Cruzan is a cream colored tropical drink made from Cruzan aged light rum, pineapple juice and coconut cream, and served over ice in a highball glass.
Ingredients
Directions
- Shake Cruzan rum, pineapple juice and coconut cream with ice in a cocktail shaker.
- Strain into a highball glass full of ice.
- Garnish with a pineapple wedge.